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STARTERS

BEEF CARPACCIO 105
Olive Oil, Balsamic, Croutons
SINEEYA 105
Ground Beef, Tehina, Potato Crispies,
Tomatoes, Onions
GRILLED EGGPLANT 69
Homemade Tehina, Tomato Salsa
BRAISED SPRING ROLL 99
BBQ Sauce
CHICKEN TENDERS 89
Beer Battered, Garlic Aioli

SOUPS & SALADS

CHEF’S SOUP DU JOUR 69
HOUSE SALAD 115
Mixed Greens, Roasted Vegetables, Grilled Chicken Breast, Pastrami, Honey Mustard Vinaigrette

ARTISANAL PIZZA 
Choice of any side add 35, Pastrami 25
SLOW BRAISED MEAT PIZZA 150
Onions, Tomatoes, BBQ Sauce, Garlic Confit & Aioli
NEW YORK PIZZA 150
Chicken Breast, Pastrami, Tomatoes, Onions, Garlic Aioli, Pesto

ANTIPASTI PIZZA 105
Medley of Roasted Vegetables, Garlic Aioli, Pesto

POULTRY
Served with choice of side
GRILLED CHICKEN BREAST 170
Caramelized Onions, Grilled Tomatoes & Pesto

STEAKS & MEATS
All beef is hormone free. We age our steaks 28 days to perfection in our aging facility.
Served with choice of side.
RED HEIFER CLASSIC RIB EYE STEAK
350 Grams (12 oz.) 225
500 Grams (16 oz.) 310
RED HEIFER BURGER 170
Freshly ground Ribeye, Caramelized Onions, Garlic Aioli,
Homemade Pickles Add Pastrami 25
FILET MIGNON 235
(Center Cut of Rib) 250 Grams, Cabernet Mushroom Sauce
CHEF’S STEAK 250
Coffee & Brown Sugar Rub
RESERVE CUT 298 [ON MARKET AVAILABILITY]
Lean & Juicy 300 Grams, Pomegranate Reduction
SLOW BRAISED PULLED BEEF 225
Braised Twelve Hours, Mustard Beer Sauce
SHORT RIBS 225
Braised, BBQ Sauce
GRAND BUTTERFLY 440
700 Grams
EXTRAS :
Pepper Sauce 25, Whisky Sauce 25, Sunny Side Egg 25, Pepper Crust 15

SIDES
MASHED RED BLISS POTATOES 40
HAND-CUT FRENCH FRIES 45
ROASTED VEGETABLES 45
MIXED GREEN SALAD 45

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